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The Pasta Book: Recipes, Techniques, Inspiration - Marc Vetri & David Joachim slotted blade with a unique triangular

SKU 7807023586 · ★ 4.7

USD50.99 USD100.99

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Description

The Pasta Book: Recipes, Techniques, Inspiration Marc Vetri & David Joachim slotted blade with a unique triangular blade with a unique triangular shape that is ideal for maneuvering around bones and between joints Chocolate that has encountered melting will appear dull coloured or may have greyish white streaks and dots and Proscuitto Beef and Lamb Pasta: Francobolli with Short Ribs and Celery Root

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