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Simple Art of Rice: Recipes from Around the World for the Heart of Your Table Tricia Hersey Niki Segnit identifies the 99 9781631409103 Niki Segnit identifies the 99 fundamental ingredients of food and examines what goes with what―revealing for the first time just how infinite are the possibilities in an everyday kitchen ISBN: 978 0307957009 From award winning author and acclaimed chef JJ Johnson comes a cookbook full of delicious recipes that celebrate the history and versatility one of the world's essential foods The Simple Art of Rice is a celebration of rice and the many cultures in which this life giving grain takes pride of place at the center of every table
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